Bread and Bagels

You will be learning how to make Challa Bread, Milk Bread, Focaccia Bread and Bagels

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Minimum 3 people - $85 dollars per person (Includes Ingredients)

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Welcome to a unique baking class focused on mastering the art of making bagels and challah, two iconic breads with rich cultural histories and distinctive techniques. This class is designed for bakers of all levels, from beginners to those looking to expand their baking repertoire with these specific bread types

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Here's a list of the essential tools you'll need to make Bread. Please let us know if you need us to provide any of these items:​

1. Mixing Bowls 

2. Measuring Cups and Spoons 

3. Digital Scale

4. Dough Scraper 

5. Stand Mixer with Dough Hook 

6. Rolling Pin 

7. Baking Sheets or Trays 

8. Parchment Paper 

9. Large Pot 

10. Slotted Spoon or Skimmer 

11. Pastry Brush 

12. Cooling Rack 

13. Bread Knife 

14. Kitchen Towels or Cloth 

 

In this 3 hour class you will learn:

• Dough Preparation 

• Kneading and Resting 

• Shaping 

• Boiling 

• Baking 

• Flavor Variations 

• Dough Preparation 

• Braiding Techniques 

• Proofing and Glazing 

• Baking 

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You will leave this class with: 

• Bread

• Recipes